Down payment for a custom cut whole beef, processing included.
Beef dry aged for 21 days.
The steers will finish out at roughly 1200-1400 lbs live weight or 720-840 lbs hanging weight. $7/lb hanging weight, free delivery within a predetermined range. Down payment will be deducted from the final hanging weight and the remainder due at the time of processing.
Whole Beef Down Payment
$1,000.00Price
